Marie Jaques, Portiragnes Plage, France. 28-05-08

This restaurant was recommended by my brother, Gerrard. Me, Julia and Luke went out for our evening meal, Luke and I both had steak a point'(med rare) Julia had steak avec canard bien cuit (well done) served on skewers. Both meals were very tasty but the steak with duck was exceptional, washed down avec vin rouge et bierre. I shall visit again in August when I return to the South of France.

Tess

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